Join us for an unforgettable culinary journey that celebrates the vibrant flavors of Korean cuisine. Our "Garden to Table" experience showcases fresh, seasonal ingredients, with a focus on hands-on learning and delicious results.

What to Expect:

• Welcome Spritz: Start your culinary adventure with a refreshing welcome spritz.
• Appetizer Delight: Dive into a selection of fresh vegetable crudités from the garden accompanied by a variety of flavorful and probiotic Korean fermented dipping sauces.
• Dumpling Making: Learn the art of making traditional Korean dumplings called Mandoo with guidance from our expert.
• Enjoy your delicious creations at the garden while mingling with community members. Take home each recipe and extra dumplings to share with your family and friends.
• Meat and vegetarian options will be available.

This immersive cooking class is perfect for:

• Food enthusiasts eager to explore new culinary horizons.
• Those seeking a unique and interactive dining experience.
• Anyone who appreciates the beauty of fresh, seasonal ingredients.